Sunday, October 4, 2015



Low Calorie Baked Apple Crisp

This recipe is low calorie and DELICIOUS! Everyone  in my family loved it! It did not make it through the night :)

10 Apples peeled, cored, sliced (I used Cortland)
2 Tbsp Granulated Sugar
4 tsp lemon juice
1 1/2 cup Rolled Oats
1/2 C Flour
4 Tbsp brown sugar
4 Tbsp melted butter
4 tsp of ground cinnimon
1/2 tsp salt

1. Preheat the oven to 350 degrees F.

2. Place the apples evenly in the bottom of a 11 X 7 inch baking dished coated with cooking spray.

3. To complete the crisp, in a medium-sized bowl, combine the remaing ingredients and stir until the mixture resembles a course meal. Top the apples evenly with the oat mixture. 

4. Bake the crisp at 350 degrees F for 30 minutes or until the apples are tender. 

Enjoy this awesome low calorie dessert that the whole family will LOVE!!!

Hope you had a wonderful fall weekend!
Carrie


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