Sunday, October 4, 2015
Low Calorie Baked Apple Crisp
This recipe is low calorie and DELICIOUS! Everyone in my family loved it! It did not make it through the night :)
10 Apples peeled, cored, sliced (I used Cortland)
2 Tbsp Granulated Sugar
4 tsp lemon juice
1 1/2 cup Rolled Oats
1/2 C Flour
4 Tbsp brown sugar
4 Tbsp melted butter
4 tsp of ground cinnimon
1/2 tsp salt
1. Preheat the oven to 350 degrees F.
2. Place the apples evenly in the bottom of a 11 X 7 inch baking dished coated with cooking spray.
3. To complete the crisp, in a medium-sized bowl, combine the remaing ingredients and stir until the mixture resembles a course meal. Top the apples evenly with the oat mixture.
4. Bake the crisp at 350 degrees F for 30 minutes or until the apples are tender.
Enjoy this awesome low calorie dessert that the whole family will LOVE!!!
Hope you had a wonderful fall weekend!
Carrie
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